Be it a crispy, Young's beer-battered fish and chips, loaded 'Worplesdon Place' burger or a seafood liguine that takes your fancy, you’ll find our menus are packed with delicious dishes. Vegan & Vegetarian options available.
First named “Worplesdon Place” by Joseph Baxendale in 1868. We’re proud of our heritage and our pizza celebrates this using fresh seasonal, British ingredients, with Isle of Wight tomatoes and Somerset mozzarella, finished with herbs picked from our garden every day.
Our brand-new, oh-so-seasonal Summer Spritz menu is back – and designed for long-and-lazy afternoons in the sun.
Enjoy a hearty breakfast, a sun-soaked coffee catch-up with pals on our terrace, or a brunch dish after a long dog walk this Summer.
Sundays are our favourite day. From our locally sourced meat, homemade gravy, and delicious Yorkshire puddings; we’re confident that you and your family and friends will experience the best. What better way to wind down your weekend.
Created by our Head Chef Mauricio and his kitchen team, our menus change as often as our trusty British weather, taking advantage of the very best and freshest seasonal ingredients sourced locally, where possible.
We pride ourselves on our delicious British pub classics, vibrant vegan dishes and perfectly indulgent puddings, which guests can enjoy in a cosy corner or the restaurant.
We also have bespoke dining packages for meeting hire, weddings and private dining.
Street & Co coffee, fresh fruit juice, yoghurts, fruit, seasonal pastries
streaky bacon, Cumberland sausage, hash browns, baked beans, roast tomato, chestnut mushrooms, St Ewes eggs, toasted sourdough & butter (969kcal)
Mushroom & pea sausage, hash browns, baked beans, roast tomato, chestnut mushrooms, St Ewes eggs, sourdough & butter (572kcal)
apricot glazed ham, St Ewes eggs, English muffin, Hollandaise sauce (560kcal)
Buttered spinach, St Ewes eggs, English muffin, Hollandaise sauce (422kcal)
crushed avocado, mint, toasted sourdough & poached St Ewes eggs (367kcals)
Scottish oats, toasted almonds & apricot jam (559kcals)
cinnamon, cranberry & poppy seed granola, soya yoghurt & blueberries (644kcal)
croissant, Dingley Dell ham, Cornish cheddar, cheese sauce & fried St Ewes egg (616kcal)
whipped mascarpone & raspberries (433kcal)
Chive
(gf) 370kcal
Seaweed butter
(v/vga) 742kcal
(gf/vg) 119kcal
Truffle, parmesan
(gf/v) 289kcal
Crispy sage, chestnut & harissa gremolata
(vg/gf) 278kcal
Buttered Campaillou toast, samphire
(gfa) 489kcal
Chilli & lime butter, samphire, Campaillou
(gfa) 357kcal
chestnut gremolata, Campailou bread, seaweed butter
(vga/gfa) 584kcal
Port caramelised shallot, pitted olives
(vg) 410kcal
cornichons, caperberries, beer mustard, Campailou bread 548kcal
samphire, chilli & lime butter
(gfa) 320kcal
Truffle honey, garlic, rosemary, caramelised onion chutney, Campailou bread (v/gfa) 548kcal per portion (2 sharing)
Port-caramelised shallot, mixed pitted olives
(vg) 440kcal per portion (2 sharing)
Lemon, caperberry & samphire butter, bubble & squeak, sauteed Savoy cabbage
(gf) 547kcal
Roasted tomato, watercress, black garlic butter, beef dripping triple-cooked chips
(gf) 860kcal
Roasted tomato, watercress, black garlic butter, beef dripping triple-cooked chips
(gf) 954kcal
Tomato & parmesan crust, beef-dripping triple-cooked chips
(gf) 1574kcal
Wild mushrooms, spinach, chestnut gremolata
(vg) 832kcal
Crushed Suffolk Maris Pipers, sautéed Savoy cabbage, onion gravy
(gf) 1040kcal
Triple cooked chips, tartare sauce, mushy peas, charred lemon
(gf) 1308 kcal
Nantwich cheddar, watercress mayo, cos lettuce, pickled red onion, beef tomato, pickle, fries
(gfa/vga) 1714kcal
Calves' liver, streaky bacon, Bubble and squeak, sauteed Savoy cabbage, onion gravy (gf) 786kcal
Creamed mash, Tenderstem broccoli, gravy 1384kcal
Creamed mash, Tenderstem broccoli, gravy (v/vga) 1333kcal
First named “Worplesdon Place” by Joseph Baxendale in 1868, our grade-two listed pub with rooms has been delighting our guests ever since. We’re proud of our heritage and our pizza celebrates this using fresh seasonal, British ingredients, with Isle of Wight tomatoes and Somerset mozzarella, finished with herbs picked from our garden every day.
Grana Padano, extra virgin olive oil, Worplesdon basil
(v) 923kcal
Grana Padano, Worplesdon Basil
1281kcal
Grana Padano, port-caramelised shallot, extra virgin olive oil
(v) 1140kcal
Wild mushrooms, pink onion
1394kcal
Rose harissa, extra virgin olive oil
(v) 864kcal
Caramelised shallot
(gf) 404kcal
(vg/gf) 188kcal
Honey, bacon crumble
(vga/gf) 245kcal
Garlic mayo
(vga/gf) 642kcal
Chestnut pesto
(v) 682kcal
Peppercorn sauce
(gf/vga) 441kcal
All served with Winter slaw.
On a choice of crusty white, campagrain bloomer or gluten free bread.
Watercress, onion chutney
565kcal
Tomato, lettuce, garlic mayo
833 kcal
Iceberg, tartare sauce
(846 kcal)
Traditional pickle
904 kcal
Add a handful of skin-on fries to your sandwich
(gf) 325 kcal
Parmesan
(gf) 145kcal
Campaillou bread
179kcal
Toasted campaillou
272kcal
Wild mushrooms, spinach
(vg) 416kcal
Triple cooked chips, summer greens, garlic mayo
(gf) 625kcal
Beef dripping triple-cooked chips, black garlic butter, cherry tomatoes
(gf) 460kcal
Crushed Suffolk Maris Piper, curly kale, onion gravy
(gf) 520kcal
Triple cooked chips, garden peas
(gf) 547kcal
Cheddar, lettuce, tomato, fries
665kcal
Somerset mozarella, IOW tomatoes, Worplesdon basil
461kcal
All served with roast potatoes, carrots, parsnips, seasonal greens, creamed leeks & peas, Yorkshire pudding & gravy
362kcal
617kcal
Honeycomb ice cream
203 kcal
Chocolate sauce, vanilla ice cream
(vga/gf) 254kcal
Vanilla custard (gf/vga) 651kcal
Toffee sauce, salted caramel ice cream
(gf) 493kcal
Choice of vanilla (vg), chocolate (vg), salted caramel (vg), honeycomb (vg) or strawberry
145Kcal
Vanilla custard
(gf) 399kcal
Vanilla ice cream, strawberry coulis (vg)
851kcal
Chocolate sauce, vanilla ice cream
(gf)/) 742kcal
Vanilla custard
793kcal
Toffee sauce, salted caramel ice cream
816kcal
Jude's vanilla ice cream, Amaretto Disaronno, Double espresso
(vg) 186kcal
Choice of vanilla (vg), chocolate (vg), salted caramel (vg), honeycomb (vg) or strawberry
216kcal
Devon Blue, Nantwich Cheddar, Bath Soft,
crisp bread, spiced plum chutney, grapes, celery crudites
Irish, Calypso, French
Ripe / Black Fruit / Spice
Red Fruits / Simple / Robust
Dried Fruit / Hazelnut
France
Orange Blossom / Lychee
Hungary
Honey / Nut / Raisin
France
Apricot / Rye Bread
Chive
(gf) 370kcal
Seaweed butter
(v/vga) 742kcal
(gf/vg) 119kcal
Truffle, parmesan
(gf/v) 289kcal
Crispy sage, chestnut & harissa gremolata
(vg/gf) 278kcal
Buttered Campaillou toast, samphire
(gfa) 489kcal
Chilli & lime butter, samphire, Campaillou
(gfa) 357kcal
chestnut gremolata, Campaillou bread, seaweed butter
(vga/gfa) 584kcal
Port caramelised shallot, pitted olives
(vg) 410kcal
Cornichons, caperberries, beer mustard, Campaillou bread 548kcal
Samphire, chilli & lime butter
(gfa) 320kcal
Truffe honey, garlic, rosemary, caramelised onion chutney, Campaillou bread
(v/gfa) 548kcal per portion (2 sharing)
Port-caramelised shallot, mixed pitted olives
(vg) 440kcal per portion (2 sharing)
All served with roast potatoes, maple-glazed carrots, roasted heritage squash and red onion, Savoy cabbage, double egg yolk Yorkshire pudding & gravy
Horseradish, hot honey and pistachio 1002kcal
Plum and apple sauce
1112kcal
Bread, cranberry and treacle- bacon sauce 1694kcal
Pork, Chicken & Beef
1460kcal
Heritage beetroot, wild mushroom and chestnut (vg) 1275kcal
(gf) 555kcal
Truffle, chestnut gremolata
287kcal
(gf) 410kcal
Caramelised shallot
(gf) 404kcal
Honey, bacon crumb
(vga/gf) 245kcal
Chestnut pesto
(v) 682kcal
Peppercorn sauce
(gf/vga) 441kcal
Garlic mayo
(vga/gf) 642kcal
Lemon, caperberry & samphire butter, roasted heritage squash & celeriac, Savoy cabbage
(gf) 547kcal
Roasted Tomato, black garlic butter, beef dripping triple-cooked chips
(gf) 860kcal
Roasted Tomato, black garlic butter, beef dripping triple-cooked chips
(gf) 954kcal
Wild mushrooms, spinach, chestnut gremolata
(vg) 832kcal
Crushed Suffolk Maris Pipers, Savoy cabbage, onion gravy
(gf) 940kcal
Triple cooked chips, tartare sauce, mushy peas, charred lemon
(gf) 1308 kcal
Nantwich cheddar, watercress mayo, cos lettuce, pickled red onion, beef tomato, pickle, fries
(gfa/vgo) 1714kcal
First named “Worplesdon Place” by Joseph Baxendale in 1868, our grade-two listed pub with rooms has been delighting our guests ever since. We’re proud of our heritage and our pizza celebrates this using fresh seasonal, British ingredients, with Isle of Wight tomatoes and Somerset mozzarella, finished with herbs picked from our garden every day.
Grana Padano, extra virgin olive oil, Worplesdon basil
(vg) 923kcal
Grana Padano, Worplesdon Basil
1281kcal
Grana Padano, port-caramelised shallot, extra virgin olive oil
(v) 1042kcal
Wild mushrooms, pink onion
1251kcal
Rose harissa, extra virgin olive oil
(v) 1463kcal
Plymouth Gin, Elderflower, Prosecco, Soda
Three Spirit Livener 0.0%, Watermelon, Elderflower, Soda
93kcal
Allora Aperitivo Al Limone, Soda
Pimm's No 1 Cup, Prosecco, Lemonade
Tanqueray Gin, Martini Bianco Vermouth, Fever-Tree Mediterranean Tonic, Olives
Aperol, Prosecco, Soda
Altos Plata Tequila, Beesou Honey, Green Chilli, Lime, Soda
Altos Plata Tequila, Burnt Faith Triple Sec, Fever-Tree Mexican Lime Soda
Sapling Raspberry & Hibiscus Vodka, Beesou Honey, Fever-Tree Blood Orange Soda
Lillet Rose, Burnt Faith Peach Liqueur, Fever-Tree Mediterranean Tonic
Absolut Blue Vodka, Montzi Passionfruit & Yuzu, Prosecco, Lemonade
Lyre's Italian Spritz 0.0%, Fever-Tree Blood Orange Soda
75kcal
Lillet Rose, Fever-Tree Rhubarb & Raspberry Tonic
Havana Spiced Rum, Pineapple, Coconut, Fever-Tree Mexican Lime Soda
Pineapple, Coconut, Yuzu, Apple, Soda
86kcal
Orange Blossom, Raspberry, Elderflower, Soda
86kcal
Fever-Tree Raspberry & Rose Lemonade
50kcal
Fever-Tree Sicilian Lemonade
96kcal
Magnesium, Lion's Mane, Chamomile
25kcal
Ginseng, Turmeric, Lemon Balm
20kcal
Three Spirit Social, Lion's Mane, Lemonade
49kcal
Riesling, Germany
28kcal
Provence
Our brand-new, oh-so-seasonal Summer Spritz menu is back – and designed for long-and-lazy afternoons in the sun.
Dive into light, bubbly spritzes jam-packed with holiday-inspired flavours – a yuzu zing, exotic coconut, and juicy summer fruits. Drinks crafted for warm-weather unwinding and ice-cold indulgence (because one simply isn’t enough).
Ahoy seafood lovers, ready to reel in a fresh catch? We’re proud to serve up sustainable fresh fish, straight from the day boats. Check out our daily specials board to see what has just landed.
Enjoy the most important meal of the day by joining us in our beautiful dining room or bar area for a spot of breakfast. Enjoy a full English or perhaps an eggs Benedict, all washed down with a fresh coffee or a pot of tea.
We know great pub experiences aren’t just about alcohol. That’s why we offer a quality range of no and low alcohol drinks, delivering all the flavour of your favourites – from crisp lagers to classic G&Ts – without the buzz.