Be it a crispy, Young's beer-battered fish and chips, loaded 'Worplesdon Place' burger or a seafood liguine that takes your fancy, you’ll find our menus are packed with delicious dishes. Vegan & Vegetarian options available.
Our Summer Set Menu is available on weekdays from 1st July - 29th August. With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.
First named “Worplesdon Place” by Joseph Baxendale in 1868. We’re proud of our heritage and our pizza celebrates this using fresh seasonal, British ingredients, with Isle of Wight tomatoes and Somerset mozzarella, finished with herbs picked from our garden every day.
Enjoy a hearty breakfast, a sun-soaked coffee catch-up with pals on our terrace, or a brunch dish after a long dog walk this Summer.
Sundays are our favourite day. From our locally sourced meat, homemade gravy, and delicious Yorkshire puddings; we’re confident that you and your family and friends will experience the best. What better way to wind down your weekend.
Created by our Head Chef Mauricio and his kitchen team, our menus change as often as our trusty British weather, taking advantage of the very best and freshest seasonal ingredients sourced locally, where possible.
We pride ourselves on our delicious British pub classics, vibrant vegan dishes and perfectly indulgent puddings, which guests can enjoy in a cosy corner or the restaurant.
We also have bespoke dining packages for meeting hire, weddings and private dining.
Street & Co coffee, fresh fruit juice, yoghurts, fruit, seasonal pastries
streaky bacon, Cumberland sausage, hash browns, baked beans, roast tomato, chestnut mushrooms, St Ewes eggs, toasted sourdough & butter (969kcal)
Mushroom & pea sausage, hash browns, baked beans, roast tomato, chestnut mushrooms, St Ewes eggs, sourdough & butter (572kcal)
apricot glazed ham, St Ewes eggs, English muffin, Hollandaise sauce (560kcal)
Buttered spinach, St Ewes eggs, English muffin, Hollandaise sauce (422kcal)
crushed avocado, mint, toasted sourdough & poached St Ewes eggs (367kcals)
Scottish oats, toasted almonds & apricot jam (559kcals)
cinnamon, cranberry & poppy seed granola, soya yoghurt & blueberries (644kcal)
croissant, Dingley Dell ham, Cornish cheddar, cheese sauce & fried St Ewes egg (616kcal)
whipped mascarpone & raspberries (433kcal)
Chive
(gf) 370kcal
Chicken skin butter
522kcal
Chilli marinade
(gf) 119kcal
Babaganoush, tzatziki
203kcal
Curried soy yoghurt, pomegranate
(gf) 311kcal
Pickled cucumber, caperberries, Campaillou (gfa) 432 kcal
Chilli & garlic butter, grilled gem lettuce, toasted campaillou, samphire
(gfa) 203kcal
Tartare sauce, lemon
(gf) 634kcal
Blue cheese crostini, fresh oregano
(gf) 199kcal
Pickled pink onion, fresh oregano
(gf) 199kcal
Sweet chilli, plum, heritage carrots, cucumber, spring onion
(gf) 1206kcal
Cucumber, creme fraiche, Avruga caviar, campaillou
(gfa) 299kcal
Pink peppercorn sauce, braised grelot onion, garden peas
(gf) 371kcal
Wild garlic pizzette, babaganoush, tzatziki, escabeche broad beans, purple broccoli & red onion bhaji
(vga) 1334kcal
Truffle honey, toasted campaillou, plum chutney
(gfa) 1155kcal
Drop pepper & rocket salad, beef dripping fries
(gf) 1105kcal
Maple cured bacon, broad beans, monk's beard, garden peas, gravy
(gf) 799kcal
Kohlrabi, red onion, coriander
(gf) 349kcal
Chalke Valley farm watercress, beef dripping triple cooked chips, peppercorn sauce
(gf) 349kcal
Crushed Jersey Royals, tenderstem broccoli, gravy
(gf/vgo) 1050kcal
Seafood bisque, chive & lemon gremolata
702kcal
Truffle honey, kohlrabi, garden peas, monk's beard, grilled grelot onion
(gf) 629kcal
Triple cooked chips, tartare sauce, mushy peas, curry sauce, charred lemon
(gf) 1308 kcal
Nantwich cheddar, watercress mayo, cos lettuce, pickled red onion, beef tomato, pickle, fries
(gfa/vgo) 1714kcal
First named “Worplesdon Place” by Joseph Baxendale in 1868, our grade-two listed pub with rooms has been delighting our guests ever since. We’re proud of our heritage and our pizza celebrates this using fresh seasonal, British ingredients, with Isle of Wight tomatoes and Somerset mozzarella, finished with herbs picked from our garden every day.
Grana Padano, extra virgin olive oil, Worplesdon basil
923kcal
Grana Padano, Worplesdon Basil
1381kcal
Worplesdon Basil & parsley pesto
721kcal
Braised ox cheek, Long Clawson blue, pink onion, crushed walnut, extra virgin basil oil
1398kcal
Roasted squash, red onion chutney, wild rocket, extra virgin olive oil
1037kcal
Pulled Shropshire chicken, nduja, Worplesdon basil, pickled chilli, drop peppers
1272kcal
IOW tomato salsa
(gf) 41kcal
Pink peppercorn butter
(vga/gf)
203kcal
Toasted almond butter
(vga/gf) 245kcal
Garlic mayo
(vga/gf)
(gf) 273kcal
Gem lettuce, beef dripping & anchovy croutons, parmesan
310kcal
Beef dripping triple-cooked chips, watercress
(gf) 882kcal
IOW tomato salsa, poached hen's eggs
(v/vga/gfa) 1091kcal
Gem lettuce, anchovies, bacon crumb, Hen's eggs, Campaillou croutons, shaved parmesan
(gfa) 507kcal
Beef dripping triple cooked chips, grilled plum
(gf) 914kcal
On a choice of crusty white, campagrain bloomer or gluten free bread.
Watercress, onion chutney
565kcal
Tomato, lettuce, garlic mayo
833 kcal
Iceberg, tartare sauce
(846 kcal)
Traditional pickle
904 kcal
Chive
797 kcal
Add a handful of skin-on fries to your sandwich
(gf) 325 kcal
Oregano, shallot, radish top pesto (v)
English Mustard
Seeded cracker, pickled cucumber
Grilled tenderstem broccoli, pickled shallots,
anchovy & caper mayo (£5 supplement)
Nduja, samphire
Tabbouleh, harissa yoghurt
Isle of Wight tomato & crispy chickpea salad (v)
Mascarpone, toasted hazelnuts (v)
(v)
(vg)
Babaganoush, tzatziki
176kcal
Curried soy yoghurt
338kcal
Oregano, toasted campaillou
420kcal
fries, garden peas
(gf) 720 kcal
Worplesdon basil
435kcal
Triple cooked chips, summer greens, garlic mayo
(gf) 625kcal
Drop pepper & rocket salad, beef dripping triple-cooked chips, peppercorn sauce
(gf) 465kcal
Crushed Jersey Royals, tenderstem broccoli, gravy
(gf) 935kcal
Triple cooked chips, garden peas
(gf) 547kcal
Cheddar, lettuce, tomato, fries
665kcal
Somerset mozarella, IOW tomatoes, Worplesdon basil
461kcal
All served with roast potatoes, carrots, parsnips, seasonal greens, creamed leeks & peas, Yorkshire pudding & gravy
362kcal
617kcal
Raspberry ripple
203 kcal
Chocolate sauce, vanilla ice cream
(vga/gf) 254kcal
Strawberries, Chantilly, meringue
425kcal
Toffee sauce, salted caramel ice cream
(gf) 493kcal
Choice of vanilla (vg), chocolate (vg), salted caramel (vg), honeycomb (vg) or strawberry
145Kcal
Raspberry ripple
399kcal
Mixed berry chutney
537kcal
Chocolate sauce, vanilla ice cream
(gf)/vga) 509kcal
Gin lemon curd
(gf/vga)
Toffee sauce, salted caramel ice cream
916kcal
Pistachio, almond, cranberries
646kcal
Choice of vanilla (vg), chocolate (vg), salted caramel (vg), honeycomb (vg) or strawberry
216kcal
Nettle Cornish Yarg, crispbread, quince jelly. celery grapes
370kcal
Ripe / Black Fruit / Spice
Red Fruits / Simple / Robust
Dried Fruit / Hazelnut
France
Orange Blossom / Lychee
Hungary
Honey / Nut / Raisin
France
Apricot / Rye Bread
Chive
(gf) 370kcal
Chicken skin butter
522kcal
Chilli marinade
(gf) 119kcal
Babaganoush, tzatziki
203kcal
Curried soy yoghurt, pomegranate
(gf) 311kcal
Pickled cucumber, caperberries, Campaillou (gfa) 432 kcal
Chilli & garlic butter, grilled gem lettuce, toasted campaillou, samphire
(gfa) 203kcal
Tartare sauce, lemon
(gf) 634kcal
Blue cheese crostini, fresh oregano
(gf) 199kcal
Pickled pink onion, fresh oregano
(gf) 199kcal
Sweet chilli, plum, heritage carrots, cucumber, spring onion
(gf) 1206kcal
Cucumber, creme fraiche, Avruga caviar, campaillou
(gfa) 299kcal
Pink peppercorn sauce, braised grelot onion, garden peas
(gf) 371kcal
Wild garlic pizzette, babaganoush, tzatziki, escabeche broad beans, purple broccoli & red onion bhaji
(vga) 1334kcal
Truffle honey, toasted campaillou, plum chutney
(gfa) 1155kcal
Kohlrabi, red onion, coriander
(gf) 349kcal
Crushed Jersey Royals, tenderstem broccoli, gravy
(gf/vgo) 1050kcal
Seafood bisque, chive & lemon gremolata
702kcal
Truffle honey, kohlrabi, garden peas, monk's beard, grilled grelot onion
(gf) 629kcal
Triple cooked chips, tartare sauce, mushy peas, curry sauce, charred lemon
(gf) 1308 kcal
Nantwich cheddar, watercress mayo, cos lettuce, pickled red onion, beef tomato, pickle, fries
(gfa/vgo) 1714kcal
All served with roast potatoes, carrots, parsnips, creamed leeks & peas, Yorkshire pudding & gravy
English mustard, horseradish
841kcal
Apple sauce
1112kcal
Breast & Leg
1627kcal
Heritage beetroot, wild mushroom & chestnut
1275kcal
Mornay sauce, chestnut crumb
287kcal
Horseradish, toasted almonds
288kcal
449kcal
(gf) 414kcal
First named “Worplesdon Place” by Joseph Baxendale in 1868, our grade-two listed pub with rooms has been delighting our guests ever since. We’re proud of our heritage and our pizza celebrates this using fresh seasonal, British ingredients, with Isle of Wight tomatoes and Somerset mozzarella, finished with herbs picked from our garden every day.
Grana Padano, extra virgin olive oil, Worplesdon basil
923kcal
Grana Padano, Worplesdon Basil
1381kcal
Worplesdon Basil & parsley pesto
721kcal
Braised ox cheek, Long Clawson blue, pink onion, crushed walnut, extra virgin basil oil
1398kcal
Roasted squash, red onion chutney, wild rocket, extra virgin olive oil
1037kcal
Pulled Shropshire chicken, nduja, Worplesdon basil, pickled chilli, drop peppers
1272kcal
Toasted almond butter
(vga/gf) 245kcal
IOW tomato salsa
(gf) 41kcal
Pink peppercorn butter
(vga/gf)
203kcal
Garlic mayo
(vga/gf)
Tanqueray Gin, Montzi Passionfruit Yuzu, Mexican Lime, Soda
Bombay Citron Presse Gin, Lemon, Soda
Havana Spiced Rum, Pineapple, Coconut, Mexican Lime, Soda
Olmeca Altos Plata Tequila, Triple Sec, Chilli, Mexican Lime, Soda
Naturally Caffeinated Three Spirit Livener 0.0%, TRIP Mindful Blend Blood Orange & Rosemary
Sipsmith London Dry Gin, Allora Apertivo al Limone, Fever-Tree Elderflower Tonic
Aperol, Prosecco, Soda
Plymouth Gin, Elderflower, Prosecco, Soda
Lillet Rose, Fever-Tree Rhubarb & Raspberry Tonic
Absolut Vanilla Vodka, Strawberry, Lemonade
Pentire Adrift 0.0%, Cornish Botanicals, Fever-Tree Rhubarb & Raspberry Tonic
Pimm's No.1 Cup, Prosecco, Lemonade
Lyre's Italian Spritz 0.0%, Fever-Tree Mediterranean Tonic
Allora Aperitivo al Limone, Soda
Grey Goose Essences White Peach & Rosemary, Raspberry, Orange Blossom, Soda
Alcohol Free
Pineapple, Coconut, Apple, Soda
Lime, Mint, Orange Blossom, Raspberry, Soda
Alcohol Free
Fever-Tree Raspberry & Rose Lemonade
Fever-Tree Sicilian Lemonade
Alcohol Free
Magnesium, Lion's Mane, Ashwagandha
Ginseng, Turmeric, Lemon Balm
Three Spirit Social, Lion's Mane, Lemonade
538ml
500ml
330ml
330ml
500ml
Lyres Italian Spritz & Mediterranean tonic
non-alcoholic spirit - a rich and unique mix of aromas including rhubarb, bitter orange lifted with herbal edges
non-alcoholic spirit - a floral blend of pease and hay with herb distillates. sugar and sweetener free.
Say hello to our brand-new tastebud-tingling Summer Menu.
It’s packed with the very best British produce (we’re big on supporting local), and you can bag 2 courses for £18 or 3 courses for £22 on weekdays throughout the whole of July and August. Think seasonal dishes and fresher-than-fresh flavours.
Time to dig in…
Gather the family and indulge in our delicious Sunday roasts with British sourced meat, double egg Yorkies, crispy roast potatoes and lashings of gravy. The perfect end to the week.
Ahoy seafood lovers, ready to reel in a fresh catch? We’re proud to serve up sustainable fresh fish, straight from the day boats. Check out our daily specials board to see what has just landed.
Enjoy the most important meal of the day by joining us in our beautiful dining room or bar area for a spot of breakfast. Enjoy a full English or perhaps an eggs Benedict, all washed down with a fresh coffee or a pot of tea.
Longer days, warmer nights, and endless reasons to enjoy the sunshine at our pub. Whether you’re in our beer garden or a cozy indoor nook, it’s the perfect time to relax and unwind with a refreshing spritz.